Portobello Mushrooms – Large, Meaty & Perfect for Grilling or Stuffing

These large, naturally grown Portobello mushrooms are prized for their meaty texture and rich, earthy flavour. Perfect for stuffing, grilling, or roasting, they also make a fantastic plant-based burger alternative. Try them simply with garlic and butter for a savoury breakfast treat. Grown without chemicals and harvested fresh, these mushrooms are a delicious and versatile addition to your kitchen.