Momo Kombucha Elderflower

From herbal medicine to cakes and cordials, people have been obsessed with elderflower for centuries. Naturally it’s a perfect fit for our old-fashioned style kombucha, which we make by steeping organic elderflower with loose leaf tea before fermentation. Smooth and refreshing, it’s our go-to thirst quencher whatever the weather. Ingredients: filtered water, kombucha culture, organic raw cane sugar, organic apple juice, organic tea, organic elderflower.