Agretti – Italian Leafy Green (Grown in Hambledon))

A rare Italian delicacy, Agretti is a vibrant, grassy-green leaf known for its slightly salty, chive-meets-samphire flavour. Popular with chefs across Italy and now growing in popularity in the UK, it brings a unique twist to seasonal cooking. Delicious raw in salads, lightly steamed, or stirred through pasta, this versatile veg adds both texture and intrigue to any dish. Ours is organically grown at our market garden in Hambledon. Harvested fresh and chemical-free.