Organic Beetroot (From Mahollum Farm)

Earthy, sweet, and full of flavour, these organic loose beetroots are grown at Mahollum Farm using chemical-free, regenerative practices. Their firm texture and rich colour make them perfect for roasting, boiling, grating raw into salads, or even blending into smoothies. Naturally long-lasting, beetroot stores well — making it a reliable staple for seasonal, healthy cooking all year round.